इन कमाल की ट्रिक से हफ्तेभर से ज्यादा फ्रेश रहेंगी सब्जियां

सब्जियों को हफ्तों तक फ्रेश रखने के 8 आसन टिप्स

सब्जियों को हेमशा धोकर साफ कर रखें, ऐसा करने से सब्जियां बैक्टीरिया रहित रहेगी और फ्रेश भी।

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हरी धनिया और हरे प्याज को स्टोर करने के लिए एयरटाइट कंटेनर का इस्तेमाल करें।

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बींस और ब्रोकली जैसी सब्जियां पेपर टॉवेल में लपेटकर रखें, ऐसा करने से ताजगी बनी रहेगी.

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लौकी और कद्दू को हमेशा फ्रिज के निचले हिस्से में रखें, ऐसा करने से वे कई दिनों तक फ्रेश रहेंगें।

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सब्जियों को काटकर न रखें, गाजर और आलू जल्दी खराब हो सकते हैं.

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मॉइस्चर से बचने के लिए नियमित रूप से सब्जियां ko चेक करना आवश्यक है।

[{"selector":"#anim-7b277da7-be03-47e4-8b17-f300132dee5d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5433f5f5-328a-4a85-9724-37afe9429fce","keyframes":{"transform":["translate3d(-122.61484%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

आलू, प्याज, लहसुन, अदरक को फ्रिज में ना रखें, उन्हें कमरे में ही स्टोर करें।

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इन आसान टिप्स की मदद से आप लंबे समय तक सब्जियों को फ्रेश रख सकते हैं।

[{"selector":"#anim-e9e47fb4-77e4-44e3-acb4-4c940998c5fa","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-97259d90-a157-44bf-8e07-fdd6a06400b0","keyframes":{"transform":["translate3d(-128.4585%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

ज्यादा पानी पीना हो सकता है जानलेवा, जाने कैसे ?

[{"selector":"#anim-0488efd3-4fda-4c3d-aab9-1eee1a333d18 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] यहां क्लिक करें 🖱️